Add flaxseed powder, rye powder, bread wrapped in meat floss, take bread to travel, healthy and nutritious. -
Every time I pass by master Bao's cake shop, there is always a long line. His sea moss and meat pine shells are all over the Internet. Delicious food is the reason. The most important thing is that they are full of materials. But it's very simpl... ...
Cheese bread with meat floss is my favorite. It's soft and delicious. The delicious food can't stop.
The soft sponge cake embryo of the small shell of the meat pine is ready to be mixed with the rich salad sauce to meet your taste buds. The crispy meat pine with seaweed, one bite, one crispness, three layers of taste, one box / four crispness o... ...
Bouillon bread was one of my favorite breakfasts when I was a student. Now I make it by myself. It can be full of bouillon. Enough at a time.
May Day is over. The long meat will come back to you these days. Come to the healthy quinoa to save yourself. Quinoa is a kind of online red food in recent years. At first, it became popular because the United States added quinoa to the food of ... ...
Good news for office workers. 510 minutes. It's nutritious. It's worth a day's nutrition. Taro is rich in carbohydrates, especially starch. There are also rich B vitamins, vitamin C, protein, potassium, calcium, phosphorus and other mineral elem... ...
Make the bread in advance in the evening. The child's breakfast the next day is not ugly. Floss. Salad dressing. Kids love it.
Thanks for your hospitality. I'm crazy about rice balls.
Handmade bread has a long process. If one step is wrong, one step is wrong. I have experienced many failures to summarize a formula that I am satisfied with. I like the waiting process. It is full of expectation.
This is a failed variety. The toast is too dry to roll up and crack. With the deep understanding of bread baking, we know the secret of keeping bread soft and moist. That's soup seed. It is good for starch gelatinization to increase the water ab... ...
I'm tired of sweet cakes. Let's have a change. Qifeng is a combination of sweet Qifeng and meat pine. Qifeng has a soft taste. Meat pine is salty and sweet. It's appetizing. The size of this recipe is 28 * 28
The baby is too easy to lack iron and zinc in the process of growing up. Reasonable meat supplement is better than taking nutritional supplements. For babies, meat is not easy to chew and digest, so the treatment is very important. In addition t... ...
There is a bowl of rice left. The family scrambled to make Porphyra. -
There are meat, vegetables and eggs. Full marks for nutrition. The baby who doesn't like eating can try it. It's fragrant. The baby must like it.
It's packed with minced pork. It's served with fruit, porridge or stir fried vegetables. It's nutritious for breakfast. It's also very versatile. My family likes to eat this way. How do you build it